The Kent mangoes are offered with a 50% color and packaged in 6 kg cartons. Available sizes are 9, 10, 11, and 12. Packaging options include individual paper or a sock with a sticker. The minimum order is one pallet, which equals 528 kg.
Adapted to tropical climates, this mango is mainly harvested between April and September and is a major asset for export.
Rich in vitamins, minerals, and antioxidants, it is not only a tropical delight but also a fruit with multiple nutritional benefits.
The Kent mango, primarily grown in West Africa, especially in Senegal, Ivory Coast, Mali, and Burkina Faso, is prized for its sweet, juicy, and low-fiber flesh. With its smooth skin, ranging from green to yellow-orange at maturity, it stands out for its mild taste and firm texture, making it ideal for fresh consumption, smoothies, or juices.
The Kent mango, a symbol of the quality and agricultural know-how of West Africa, is an essential choice for lovers of exotic and healthy flavors.